2 Cups Creamy Peanut Butter
1/4 Cup butter or margarine (softened)
3 1/4 Cups Powdered Sugar
Mix peanut butter and margarine until creamy. Add powdered sugar until mixture holds together. Roll into balls and place on waxed paper. Freeze for one hour.
2 Cups Chocolate Chips
2 Tbls Crisco
Slowly and carefully melt chocolate. Dip balls into chocolate and place on waxed paper. After all balls are dipped drizzle remaing chocoloate over top.
I like to add something for a little crunch. I have done crunchy peanut butter instead of creamy, rice krispies, cocoa puffs. Use your imagination, it is peanut butter and chocolate, chances are you won't mess it up.
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